Here is a flavorful and aromatic recipe for orange and coriander roasted chicken. Serves 4.

Ingredient	Quantity	Instructions	Total mins
Chicken (whole or cut-up)	1.5 kg	Preheat oven to 200°C	1
Olive oil	30 mL	Drizzle over chicken	2
Orange zest	10 mL	Sprinkle over chicken	3
Orange juice	120 mL	Pour around the chicken in the baking dish	4
Fresh coriander	30 g	Chop and sprinkle half over chicken, reserve the rest for garnish	5
Garlic	4 cloves	Mince and rub over chicken	6
Cumin	5 mL	Add to chicken	7
Salt	5 mL	Sprinkle over chicken	8
Pepper	2.5 mL	Add to chicken	9
Sweet potatoes	600 g	Dice and add around chicken	10
Red onions	2 medium	Cut into wedges and add around chicken	11
		Roast in oven, baste with juices occasionally	60
		Remove from oven and let rest	65
		Garnish with reserved coriander before serving	66

For added flavor, consider adding sliced fennel or a drizzle of honey.

This recipe was generated by gpt-4o