Here is a simple and tasty recipe for baked snapper with potatoes. Serves 4.

Ingredient	Quantity	Instructions	Total mins
Snapper	1.5 kg	Cleaned and gutted	2
Olive oil	30 mL	Drizzle over snapper and potatoes	3
Potatoes	600 g	Slice into thick rounds	5
Lemon	1	Slice and place inside the snapper	6
Garlic	4 cloves	Slice and scatter over potatoes	8
Rosemary or thyme	A few sprigs	Place inside the snapper and scatter over potatoes	9
Salt	5 mL	Season snapper and potatoes	10
Pepper	5 mL	Season snapper and potatoes	11
White wine	120 mL	Pour over snapper and potatoes	12
Baking dish		Arrange potatoes in the dish, place snapper on top	15
		Preheat oven to 200°C	17
		Bake in preheated oven until fish is cooked and potatoes are tender	40

For added flavor, consider adding sliced fennel or cherry tomatoes.

This recipe was generated by gpt-4o