Here is a zesty and refreshing recipe for quick chimichurri sauce with coriander. Perfect for grilled meats or vegetables. Serves 4-6.

Ingredient	Quantity	Instructions	Total mins
Fresh parsley	1 cup	Roughly chop	1
Fresh coriander (cilantro)	1 cup	Roughly chop	2
Garlic	3 cloves	Mince	3
Red wine vinegar	60 mL	Add to bowl	4
Olive oil	120 mL	Add	5
Red pepper flakes	2.5 mL	Add	6
Cumin	2.5 mL	Add	7
Salt	2.5 mL	Add	8
Ground black pepper	1.25 mL	Add	9
Lemon juice	30 mL	Squeeze from fresh lemon	10
		Mix all ingredients together until well combined	11

For a spicier version, consider adding finely chopped jalapeño or more red pepper flakes. Adjust seasoning to taste before serving.

This recipe was generated by gpt-4o